
Illustration — fully customizable to your spec.
SKU: WRK-APR-011
This garment is offered as a production base for custom B2B manufacturing. Final configuration and pricing are confirmed after partner review.
Private Label Available— branding, labels, packaging configurable at orderProduction pricing, customization options, capacity, and MOQ details are available in the partner portal. Registration is immediate.
Every order receives a binding production schedule before deposit — confirmed at review against volume, customization complexity, and factory capacity. The date you approve is the date we commit to.
Straps cross behind the back instead of looping the neck. It removes load from the neck entirely, which is the reason kitchens with long shifts specify it.
Cotton and linen blend with fixed cross-back straps sewn to the waist, no neck loop, a wide waist tie and two lower patch pockets with bar tacks. Cut in 70% cotton / 30% linen at 260 gsm Cotton Linen Blend, in an one size fit graded across One size.
Kitchens, bakeries and speciality coffee where staff wear an apron for eight hours or more. The cross back is an ergonomic choice, and staff who have worn both do not go back.
The chest panel takes embroidery or a leather patch. Because there is no neck loop crossing the chest, the branding area is wider and cleaner than on a standard bib apron.
From 100 units per colour. The straps are sewn at a fixed length, so unlike a bib apron this style suits a defined team rather than a variable one, and strap length can be set per order.
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